Appetizers Leanne Gelish 7/11/25 Appetizers Leanne Gelish 7/11/25 Crispy Caesar Salad Bites on Garlic-Gouda Parmesan Crisps Read More Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25 Slow-Cooked Beef Bourguignon (A Love Letter to Julia Child, With a Little Loretta in the Pot) Read More Desserts Leanne Gelish 7/11/25 Desserts Leanne Gelish 7/11/25 Mini Pineapple Cherry Upside-Down Cupcakes (The Lighter Dessert That Still Gets Applause) Read More Appetizers Leanne Gelish 7/11/25 Appetizers Leanne Gelish 7/11/25 Fluffy Herb Focaccia with Whipped Honey Ricotta (The Bread That Gets You Invited Back) Read More Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25 Crunchy Taco Salad with Ground Beef (Loretta’s “I’m Too Tired to Cook” Dinner) Read More Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25 Tortellini in a Spicy Pink Sauce (With Just Enough Attitude) Read More Appetizers Leanne Gelish 7/11/25 Appetizers Leanne Gelish 7/11/25 Baked Stuffed Penne with Whipped Ricotta and Loretta’s Sunday Sauce Read More Newer Posts
Appetizers Leanne Gelish 7/11/25 Appetizers Leanne Gelish 7/11/25 Crispy Caesar Salad Bites on Garlic-Gouda Parmesan Crisps Read More
Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25 Slow-Cooked Beef Bourguignon (A Love Letter to Julia Child, With a Little Loretta in the Pot) Read More
Desserts Leanne Gelish 7/11/25 Desserts Leanne Gelish 7/11/25 Mini Pineapple Cherry Upside-Down Cupcakes (The Lighter Dessert That Still Gets Applause) Read More
Appetizers Leanne Gelish 7/11/25 Appetizers Leanne Gelish 7/11/25 Fluffy Herb Focaccia with Whipped Honey Ricotta (The Bread That Gets You Invited Back) Read More
Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25 Crunchy Taco Salad with Ground Beef (Loretta’s “I’m Too Tired to Cook” Dinner) Read More
Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25 Tortellini in a Spicy Pink Sauce (With Just Enough Attitude) Read More
Appetizers Leanne Gelish 7/11/25 Appetizers Leanne Gelish 7/11/25 Baked Stuffed Penne with Whipped Ricotta and Loretta’s Sunday Sauce Read More