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Loretta’s Notebook
Aunt Loretta's Kitchen
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Artisan Salts
Recipe E-Books
Cozywear
All
Our Story
Loretta’s Notebook
Crispy Caesar Salad Bites on Garlic-Gouda Parmesan Crisps
Appetizers Leanne Gelish 7/11/25 Appetizers Leanne Gelish 7/11/25

Crispy Caesar Salad Bites on Garlic-Gouda Parmesan Crisps

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Slow-Cooked Beef Bourguignon (A Love Letter to Julia Child, With a Little Loretta in the Pot)
Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25

Slow-Cooked Beef Bourguignon (A Love Letter to Julia Child, With a Little Loretta in the Pot)

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Mini Pineapple Cherry Upside-Down Cupcakes (The Lighter Dessert That Still Gets Applause)
Desserts Leanne Gelish 7/11/25 Desserts Leanne Gelish 7/11/25

Mini Pineapple Cherry Upside-Down Cupcakes (The Lighter Dessert That Still Gets Applause)

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Fluffy Herb Focaccia with Whipped Honey Ricotta (The Bread That Gets You Invited Back)
Appetizers Leanne Gelish 7/11/25 Appetizers Leanne Gelish 7/11/25

Fluffy Herb Focaccia with Whipped Honey Ricotta (The Bread That Gets You Invited Back)

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Crunchy Taco Salad with Ground Beef (Loretta’s “I’m Too Tired to Cook” Dinner)
Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25

Crunchy Taco Salad with Ground Beef (Loretta’s “I’m Too Tired to Cook” Dinner)

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Tortellini in a Spicy Pink Sauce (With Just Enough Attitude)
Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25

Tortellini in a Spicy Pink Sauce (With Just Enough Attitude)

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Baked Stuffed Penne with Whipped Ricotta and Loretta’s Sunday Sauce
Appetizers Leanne Gelish 7/11/25 Appetizers Leanne Gelish 7/11/25

Baked Stuffed Penne with Whipped Ricotta and Loretta’s Sunday Sauce

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For the love of cooking.
At Aunt Loretta’s Kitchen, we’re here to do more than season your supper. We want to sprinkle a delicious finish on your food and remind you how good it feels to cook. Our salts are all natural, hand blended here in the U.S.A, with no caking agents or fillers. Just pure flavor made with love.

Follow along on Instagram, sugar.