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Aunt Loretta's Kitchen
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Artisan Salts
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Our Story
Loretta’s Notebook
Aunt Loretta's Kitchen
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Artisan Salts
Recipe E-Books
Cozywear
All
Our Story
Loretta’s Notebook
Pesto-Stuffed Calzones with Mozzarella, Salami, and Prosciutto
Appetizers, Dinners Leanne Gelish 7/11/25 Appetizers, Dinners Leanne Gelish 7/11/25

Pesto-Stuffed Calzones with Mozzarella, Salami, and Prosciutto

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Seared Pork Tenderloin with Fig-Miso Sauce (Sweet, Savory, and Straight-Up Impressive)
Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25

Seared Pork Tenderloin with Fig-Miso Sauce (Sweet, Savory, and Straight-Up Impressive)

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Cucumber and Pomegranate Salad with Mint and Lime Zest
Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25

Cucumber and Pomegranate Salad with Mint and Lime Zest

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Dijon Marinated Ribeye with Pancetta Butter (Because Sometimes Steak Deserves a Little Flair)
Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25

Dijon Marinated Ribeye with Pancetta Butter (Because Sometimes Steak Deserves a Little Flair)

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Sicilian Citrus & Fennel Salad with Honey-Lemon Vinaigrette
Appetizers, Dinners Leanne Gelish 7/11/25 Appetizers, Dinners Leanne Gelish 7/11/25

Sicilian Citrus & Fennel Salad with Honey-Lemon Vinaigrette

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Chilled Coconut Shrimp with Pineapple, Mint, and a Little Heat
Appetizers, Dinners Leanne Gelish 7/11/25 Appetizers, Dinners Leanne Gelish 7/11/25

Chilled Coconut Shrimp with Pineapple, Mint, and a Little Heat

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Slow-Cooked Beef Bourguignon (A Love Letter to Julia Child, With a Little Loretta in the Pot)
Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25

Slow-Cooked Beef Bourguignon (A Love Letter to Julia Child, With a Little Loretta in the Pot)

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Crunchy Taco Salad with Ground Beef (Loretta’s “I’m Too Tired to Cook” Dinner)
Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25

Crunchy Taco Salad with Ground Beef (Loretta’s “I’m Too Tired to Cook” Dinner)

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Tortellini in a Spicy Pink Sauce (With Just Enough Attitude)
Dinners Leanne Gelish 7/11/25 Dinners Leanne Gelish 7/11/25

Tortellini in a Spicy Pink Sauce (With Just Enough Attitude)

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For the love of cooking.
At Aunt Loretta’s Kitchen, we’re here to do more than season your supper. We want to sprinkle a delicious finish on your food and remind you how good it feels to cook. Our salts are all natural, hand blended here in the U.S.A, with no caking agents or fillers. Just pure flavor made with love.

Follow along on Instagram, sugar.